ScienceSugar - interview with our expertTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoScience08/31/2019August 31, 2019Nutritional researcher Andreas Pfeiffer of the German Institute of Human Nutrition in Potsdam-Rehbrücke talks to In Good Shape about the health risks of consuming large amounts of sugar, and explains why it's okay to eat a few pralines now and then. https://p.dw.com/p/33Bx9Advertisement