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Avian flu

January 3, 2012

A middle-aged bus driver from southern China died of avian flu last weekend. This is the first fatal case of H5N1 virus in China in 18 months.

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A dead chicken's head hangs from a poultry stand for sale
Researchers suspect dead poultry might be a cause for the diseaseImage: AP

A 39-year-old Chinese man, named Chen, was certified dead after contracting H5N1 virus a week ago. According to a statement by the Shenzhen Center for Disease Prevention and Control (CDC), it is believed that Chen contracted the deadly virus through direct contact with migratory birds and this strain of the virus cannot yet spread between humans.

Chen was a bus driver in Shenzhen, a city bordering Hong Kong. He was first admitted to hospital with a fever on Christmas Day but died of multi-organ failure after a week in hospital, the Shenzhen CDC said.

Officials carry ducks to be slaughtered
Avian flu outbreak is considered to be a seasonalImage: AP

Mr. Liu, director of Centers for Disease Control Taiwan told Deutsche Welle: "Generally avian flu is caused by direct contact with sick birds. Different from other epidemics, this (particular) H5N1 virus is not yet transmissible between humans. In the wake of the latest outbreak of bird flu in China, around 100 people who had contact with Mr. Chen before he died were examined. The result shows that none of them was found infected."

According to Mr. Liu, the outbreak of avian flu is seasonal. Now is the season for birds to migrate from north to south, including those carrying the virus. "Taiwan, Hong Kong and Southeast Asia are at high risk during this time. Therefore, we should be more alert."

Hong Kong has stepped up vigilance since the latest avian flu outbreak. It has taken a series of measures to prevent further contagion of the deadly virus, such as culling over 17,000 chickens at a wholesale poultry market. It has also temporarily forbidden imports of live chickens from mainland China. The ban has been imposed initially for three weeks.

Avoiding close contact with live poultry is the key

Dr. Silke Buda, influenza expert from Robert-Koch Institute in Berlin, says so far there has not been a single case of a human contracting H5N1 in Germany or Europe: "H5N1 virus is endemic in some Asian countries, for example, Indonesia, China, Vietnam, India. There humans have close contact with poultry. They handle chickens or ducks differently, also when feeding and cooking them. In fact, humans are rarely infected with H5N1 virus unless you have very close contact with the sick poultry."

Markos Kyprianou, right, EU health commissioner, poses for press photographers with James Adams, left, vice president of the World Bank, Du Qinglin, second from left, and Dr. David Nabarro, the U.N. coordinator on avian and human influenza, at the conclusion of , Wednesday, Jan. 18, 2006. The two-day conference raised US$1.9 billion (euro 1.56 billion) in financial pledges for fighting a potential bird flu. (AP Photo/Michael Reynolds, POOL)
Conference on Avian and Human Pandemic Influenza held in BeijingImage: AP

H5N1 is a deadly virus. Mr. Liu estimates that the death rate of human contracting this virus is over 50 percent. Besides avoiding direct contact with birds or poultry, Mr. Liu suggests that it is essential to cook chickens or ducks as well as their eggs thoroughly before eating.

The eating habits of Chinese who prefer fresh over frozen poultry is to blame for the larger number of people contracting avian flu in China. "Usually live poultry are slaughtered in the wet markets so there’s a higher risk of people being exposed to close contact with sick birds in China," said Mr. Liu.

Author: Miriam Wong
Editor: Grahame Lucas