How to feed the world without wrecking the environment.
January 22, 2021Organic tea production in Assam
India is the second biggest tea producer worldwide and the state of Assam is one of its most important tea-growing regions. A small tea producer in Assam who’s shifted to organic and sustainable methods is now reaping the benefits.
The battle for pesticide-free apple farming in Italy
A village in the northern Italian region of Tyrol wants to go pesticide-free, but large-scale apple farmers in the area continue to use pesticides. The dispute is now being heard in court.
What’s the best vegan alternative to milk?
Lots of people are switching from dairy to plant-based milks. We check out various vegan milks, including almond, oat, soy and rice milk. Which one is best for the environment and our health?
Fighting food waste in Thailand
Head chef Daniel Bucher hates food waste. He’s developed ways for his Bangkok hotel to recover unused ingredients and improve food storage. He also works with an NGO that distributes food to people in need.
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